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Recipe Of Pomfret Masala Fry

Our Gluten Free Tortillas Will Delight The Taste Buds Of Your Family And Friends. Wash and remove all dirt from it.


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Grind them into a fine paste using little water.

Recipe of pomfret masala fry. Ad The Amazing Taste of Old El Paso Is Now Available In Gluten Free For Everyone To Enjoy. Our Gluten Free Tortillas Will Delight The Taste Buds Of Your Family And Friends. Spread 1 tablespoon oil on top of the fish.

Chop 2 medium onions 3 to 4 green chillies a small piece of ginger. After oil is heated place the masala marinated fish slices on it and cook for 5 to 8 minutes on low flame or heat. This is the Tawa fry masala.

Make this delicious Fish Recipe in a simple quick and easy meth. Put in the onions green chillies and ginger and saute till the onions are translucent. Hi All Sharing with you all Delicious Simple Pomfret Fish Fry Recipe.

Repeat the same process with the rest of pomfrets. Ad The Amazing Taste of Old El Paso Is Now Available In Gluten Free For Everyone To Enjoy. Pour half cup water and mix with the masala.

Mix all together and knead into a soft dough. Heat oil in a pan and fry curry leaves. Place the fried pomfrets on tissue napkins to remove excess oil from them.

Pomfretmasalafishfryrecipepomfret masala fish fry recipepomfret fish frySubscribe my YouTube channellike and share my video please support me. Shallow fry the pomfret from both sides. Shallow fry the rest of pomfrets for 15 mins or until crisp brown in color from both sides.

Learn How To Make Pomfret Fry Recipe an Indian Style Fish Fry Recipe by Chef Varun Inamdar. Making pomfret Tawa fry. Into a frying pan add 2 tbsp oil.

Take a tava or frying pan and smear oil. Then pour the Tawa fry masala and cook for 2 minutes. Wash fish well marinate with carom seeds salt chili powder turmeric garlic paste chat masala lemon juice white cumin roasted and crushed yellow color and egg for 2 hours deep fry and serve hot.

You can serve it Salads or Salsa of your choice for DinnerLunch o. Remove fins and tails from the pomfret and cut it into 5 - 6 pieces.


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