Beef And Tater Tot Bake

Brown ground beef onion. Remove the ground beef and.

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Preheat the oven to 350 degrees.

Beef and tater tot bake. Arrange tater tots evenly over beef layer. How to Make Tater Tot Casserole. Once the tater tots are nice and brown and the cheese melted remove from the oven.

Its as easy as 1 2 3 to make this simple and quick comfort food casserole. In a large skillet brown the ground beef with the onion over medium high heat until the meat is crumbled. With about 5-7 minutes left pull the dish out of the oven and top with vegan cheese return to the oven for the last 5-7 minutes.

Add in the onion as the beef is starting to brown. Bake uncovered 30-40 minutes or until heated through. Oregano thyme garlic powder salt and pepper.

Preheat oven to 375 degrees. This recipe was sent in by Tori Durham of Burlington in Ontario Canada. In a large skillet cook beef and onion over medium heat until meat is no longer pink.

Transfer to a greased 2-qt. Stir cream of mushroom soup into the cooked ground beef. Sprinkle Cheddar cheese evenly over the top.

Preheat oven to 350 degrees F 175 degrees C. Spread the beef mixture evenly over the bottom of a 2 quart casserole dish. Layer the tater tots in rows across the top using approximately 1 pound of tater tots 12 standard bag.

Serve with guacamole salsa and cilantro. Betty demonstrates how to make Ground Beef and Tater Tot Casserole. Pour the mixture into the baking dish then arrange the tater tots on top in a single layer.

Top with Tater Tots. Season with salt and pepper. Preheat oven to 350.

Season with salt and black pepper. In a mixing bowl combine green beans cream of chicken cheese sour cream ketchup and soy sauce. Combine soup and milk.

Cook and stir ground beef in a large skillet over medium heat until no longer pink and completely browned 7 to 10 minutes. Preheat the oven to 425 degrees. Bake at 400 degrees for 20-25 minutes.

Stir in the garlic salt and pepper. Pour over tater tot and beef layers. Pour the meat mixture into a 6x9 inch casserole dish see note.

When the beef is almost done browning add in the seasonings. Mix veggies soup milk seasonings beef in an oven-proof dish. Add the ground beef salt and pepper to a large cast iron skillet on medium high heat and cook until browned about 5-7 minutes.

Sprinkle one cup of cheddar cheese across the top of the meat. Ingredients 1 lb lean ground beef ½ cup onion diced 2 cloves cloves garlic minced 1 tbsp Worcestershire sauce 1 can green beans drained 15 oz 1 can condense cream of mushroom soup 1075 oz 1 cup shredded cheddar cheese 2 cup frozen tater tots ½ tsp salt and pepper to taste. It is a wonderf.

Start by browning the ground beef on the stove. Then mix in the ground beef. Prepare two 913 casserole dishes with nonstick cooking spray.

In a small bowl stir the soup into the milk until smooth. Top with tater tots cover with cheese. Bake per recipe below until cheese is bubbly tater tots are browned on top.

Preheat the oven to 400F.

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