How To Make Menudo From Scratch

Add garlic and onions and salt. Start by cutting off and discarding all unwanted fat and anything that doesnt look like tripe.

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Cover and bring to a boil skim off foam reduce heat and continue cooking for at least 3 hours until trip is tender.

How to make menudo from scratch. Place beef tripe into a pot of boiling water just enough to cover the tripe. Rinse sliced tripe well drain. Simmer the cow feet and marrow bones in a large pot with 6 quarts of water 5 garlic cloves and onion for about 15 minutes at medium heat without covering.

Cover with water water should be at least 2 inches above trip at all times. Boil for about 5 minutes then drain discarding. Wash the pot out and return the cleaned tripe and.

Cover and cook for about 1 hour. Repeat this process until there are no visible impurities. Then scrape the entire surface of the tripe with a long sharp knife.

Recipe for menudo. Bring a large pot of water to a boil then add the tripe and trotters. Steps If your tripe has been bleached white color soak it in a couple changes of cold water for a few hours to get rid of.

When tripe is tender add the remaining ingredients. To a large pot add tripe beef feet garlic onion salt bay leaf and oregano. Next rub the tripe all over with rock salt then rinse it with vinegar.

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